The Operating System for
Artisan Production.

Manage recipes, inventory, and wholesale orders in one beautiful place. Built for bakeries that mean business.

Contact Sales
BakeryOS
DashboardProductionInventory
Kitchen Online

Production Status

Orders
124
Revenue
$3.2k
Need Attention
2 Items
Recent Wholesale Orders
The Grand Hotel
300 Croissants
In Oven
Downtown Cafe
50 Sourdough
Ready
Wedding: Johnson
Custom Cake
Prep
TOTAL INVENTORY VALUE
$12,450
Low Stock Alert
Almond Flour (2kg)
Vanilla Extract

Inventory that works

Recipes deplete stock automatically. Know exactly when to reorder butter and flour.

Wholesale made easy

Manage standing orders for cafes and hotels. Generate packing slips and invoices instantly.

Costing & Margins

See the exact cost of every croissant. Track labor, overhead, and ingredient price changes.

Ready to organize your kitchen?

Email Us: sani@nubekon.studio